All workshopsArtisanal food
Cooking is more than just putting food on the table, it's a skill. Learn how to make sourdough bread, fermented greens, Italian gelato, raw desserts and cheese. We will make sure you master the techniques behind cooking like a real chef.
Next 22 Jan
Make Italian cheese, burrata & ricotta!
Next 26 Feb
Make Italian gelato (ice cream)
Next 5 Mar
Italiensk glass (gelato) på avancerad nivå