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Join us on an exciting journey through Italy. The country's wines are immensely popular and in this tasting we get to experience the great breadth of styles and grapes that the country offers. We try a sparkling wine, a white wine and two red wines. You will learn how to taste wine like a pro and about the differences and similarities between different grapes and wines. You will also learn more about Italy's wine history, its different wine regions, climate and winemaking. The food with the wine is not the least important and we will go through which type of food goes best with the different types of wine, and why. You will also gain an understanding of how to match food to wine for the best results. During the tasting, snacks and small illustrative samples are offered.
You'll learn
Included
Drinks and snacks
Eva Weckström
Eva Weckström is one of Sweden's most diligently employed tasting leaders. She has great commitment, deep knowledge and a twinkle in her eye. The background is a restaurant and she has been both head mistress at the beautiful Wärdshuset Ulla Winbladh at Royal Djurgården and head sommelier at Villa Pauli in Djursholm. After HORECA, there were also five years in wine imports. She took her sommelier training at the Restaurant Academy in Stockholm, and she also holds an Advanced Certificate from the English WSET, The Wine and Spirit Educational Board. Nowadays, Eva works full-time in her own company. In the beautiful magazine Rum Ute, Eva has her own vertical page in each issue as a wine writer. Eva has several partners and is frequently hired by Elite Hotels Sweden, Lakritsroten Malmö, Västerås Officersmäss and Stockholm Wine Club. At the latter, she has been a tasting manager for 10 years.
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599 kr/person
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