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Region Malmö
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Fit for groups
Spend a couple of wonderful hours cooking a three-course meal in a trangia kitchen / storm kitchen and over a fire. Eric also goes through different ways of making fire and talks about edible plants that are found in nature. Important aspects of this workshop are how to safely handle both storm kitchens and fires. Those who wish can also learn to make a fire with matches and fists. After these hours, you will be able to handle storm kitchens and fires to be able to cook good and inspiring food in nature. Example of a three-course menu: - Snacks on dried ingredients according to season - Raw raisins with raw lingonberries and sour cream - Tortilla - Fried apple pie with nuts and almond paste - Coffee
You'll learn
Included
Snacks, material
Eric Tornblad
Eric became interested in outdoor food through all the time he spent out hiking. He has written several books in the category, including "Friluftsboken" and "Torka mat". In his spare time, he usually hikes in the mountains, hikes in the lowlands and paddles. His passion is also something he does on a daily basis, not only through his books but also through workshops and lectures on outdoor food.
No available dates
1250 kr/person
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Vi möts vid Golfklubben i Nackareservatet och går till en fin plats i naturen nära Söderbysjön i Nackareservatet. Det är 20 min att gå från Kärrtorp tunnelbana. Du kan även ta dig till en parkering 10 minuter från golfklubben. Länk till platsen: https://goo.gl/maps/8FKnW5eLkfncX7Cq9